Chinese Food
All Recipes
[Xiaoxi] the sweet and salty dried vegetable cake
[Xiaoxi] the first time that children in Northeast China eat dried vegetables, it's because the baozi shop picked up the wrong meat bag of dried vegetables. Since then, they fell in love with the special taste of sweet, salty and salty. The firs... ...
Guyuan cream (donkey hide gelatin cake)
Guyuan cream is also called Ejiao walnut cream. It is a good product with a long tradition of nourishing blood and skin. It is said that this recipe was created by Yang Guifei of Tang Dynasty. It is also called Guifei beauty cream. In addition t... ...
Pickled streaky pork
I like watching Korean dramas, Korean materials and Korean food. So I made kimchi by myself. Fried streaky pork is perfect.
Zucchini pumpkin paste (nine month old baby)
I bought a little pumpkin and changed it twice a day. It's good for the baby to eat more vegetables.
Fried rice
I'm busy going home for the Spring Festival. During the Spring Festival, we can't help eating and drinking. No matter adults or children, our beautiful cooks can now prepare for the problem of baby and family's food accumulation. Today's fried r... ...
Homemade sugar cake
Sugar cake has always been the favorite of children. But the children often don't feel at ease outside. What they make is also very delicious. It's mainly very simple.
Home style mutton noodles
Cook yourself a bowl of mutton noodles in the winter morning. It will be full of energy all day. How to choose good mutton as a bonus? First, smell the meat. Normally, it has a strong mutton smell. Mutton with additives has a light and clear sme... ...
A spicy spring medicine
Some time ago, I was invited by a good brother to play in Chongqing. He grew up in the countryside. After graduating from college, he became Chongqing's son-in-law. He was a strange city. He had few friends. So, the rare reunion of friends becom... ...
Golden butterfly spreads its wings, butterfly crispy
It's new year's day. Every family has to prepare some new year's products. Besides the staple food, it's snacks. All the delicious food in my childhood memory came to me. From sesame sugar, peanut sugar, maltose and all kinds of fried dried frui... ...
Kwai beans, beans, noodles, hands, lazy food
What we are famous for in Northeast China is. Stewed iron pot series. The rich ingredients can be changed according to our own situation. Stewed fish, stewed ribs, stewed goose, stewed tendon, head of brain (beef part), head of chicken, wings of... ...
Stir fried garlic with bacon
It's a big custom here for Chinese New Year's Eve to kill pig and bacon in the Chinese New Year's Eve. Although some black ones are not very good-looking after smoking, they are delicious.
Fried rice with squid and stone pot
It's the first time to make bibimbap in stone pot. It's very successful
Bread salad with vinegar sauce
Ghost has ended. But my focus is on the 16 episodes of Wuli's messengers in the underworld who have been eating grass and salad. The fatter I look, the fatter I am. In order not to let the vegetable dryer lay off forever, I also mix a fresh and ... ...
Braised spare ribs
It's new year's day. Everyone has to stew ribs. There are many ways to make ribs. Braised spareribs, sweet and sour spareribs, stewed spareribs and so on. But people still prefer braised ribs. Today, I'd like to introduce my braised spareribs.
